Caramel Apple Settersticker"Just say no" to crooked caramel apples! The toughest part about making caramel apples is putting the sticks in correctly. You'll want straight sticks sunk to the correct depth. Too much stick, and it pokes out the bottom or splits the apple; too little, and the apple falls off the stick. Our amazing "Settersticker" takes the challenge and guesswork out of this menial, but very important task. Just load a stick in the base, place an apple on top, and push down. No hassle, no problem. |











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